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Wednesday Beer Log- Noda New Releases

Hello Beer Friends,

I am sure you are going “what about Oktoberfest” right about now if you read my Friday beer log entry. However, I have decided to take this week to write them all up, then the next two weeks to post them up. This way I can be sure nothing is missed, and everyone gets to enjoy the awesomeness that is the list of beers from Charlotte Oktoberfest.

That said, Noda Brewing Company recently released a few new good (okay, great) beers into their line-up. Some for good, some for the season, and some for a very limited time. So let’s observe:

Get The Party Tarted: Cherry Sour Ale (until it runs out)
This beer was inspired by a Berliner Weisse…we call it a “NorthCarolinerWeisse”.  It’s infused with Bing cherries and raspberries. With 4.5% ABV and 10 IBUs, this tart and sour ale is absolutely delicious, light-bodied but full of flavor in every sip. I had two pints in a row of it, it was that good. (Yes, for me that is telling!) I really liked the fact this beer had a sour flavor that melded phenomenally with the tart cherry and light raspberry flavors. It never got too sour, too tart, nor too sweet. It was just perfectly balanced. Nice job Noda!

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Get the party tarted indeed!

Dark-o’-Lantern: Pumpkin Spice Porter (Nodable Series, Limited Amount)
This pumpkin spice porter has cinnamon, nutmeg, allspice, and cloves which lend to a more earthy character, with cinnamon being the primary taste.  At 6% ABV, 38 IBUs and 36 SRM – this beer has a strong malt flavor along with toasted barley, and a hint of the pumpkin pie spices we all know & love. This smokier beer has vague hints of pumpkin, but it is enough that it is definitely classified by taste as a yummy pumpkin porter!

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Dark O' Lantern needs some light....or not!

Gordgeous: Pumpkin Ale (Fall Seasonal)
This Pumpkin is hot, and it knows it. Gordgeous uses over 100 lbs of organic pumpkin caramelized with 40 lbs of brown sugar. Noda used whole seed spices cracked on brew day and mixed allspice, cardamom, cloves and freshly shaved whole ginger root to create a unique pumpkin ale. At 6.4% ABV with 17 SRMs and 29 IBUs, this is a fantastic pumpkin ale that isn’t too pumpkiny, isn’t too pumpkin pie-spiced, and isn’t too heavy. The carmelization of the pumpkin comes through the sips, as do each of the spices they added. The ginger adds a nice balancing note that makes it not taste like every other pumpkin ale. This beer has a great “this is fall!” feel to it while you sip it staring at the falling leaves. It tastes, quite simply, like a harvest pumpkin beer should: pumpkin, blended spices and harvest married on a medium-bodied sip of ale. Maybe under a full moon. In a gordgeous tux, no less.

Hope’s Stout: Milk Stout (made for a great cause, click here for more information)
Noda wanted to achieve both a full bodied & complex stout character, but with the drinkability of a session ale, something that wouldn’t be unapproachable by the non-heavy dark beer drinkers. In part, probably because Hope’s dad (see link above if you’re lost by now) is a Budweiseresque beer drinker. Noda added a hefty amount of cocoa nibs to give the beer a distinctive dark chocolate character that melds well with the roasted notes from the dark malts. This 4% ABV, 39 SRM and 35 IBU beer is a definite keeper. This is a lighter-bodied stout, for sure, however it tastes like it was cooked with some steamed milk to bring the comfort of hot cocoa into a beer. I am not kidding here, nor waxing poetic. That is what it tastes like. With a little bit of malted milk ball flavor, a teeny bit of hoppiness (or happiness as the case is), and a lot of  the steamed milk flavor thrown in to give it just that perfect blend of a light stout. If you want a comfort beer, get this one. If you want to support a good cause, definitely get this one. Again, click the link above if you’re lost… 😉

Craft You Later,
Beth

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Wednesday Beer Log – Noda Hope Stout

Hello Beer Friends,

I feel honor-bound, as a full supporter of good causes – in particular causes in honor of/for kids – everywhere, to write today about a beer event that I found out about through a friend at work, via one of his friends who runs CharlotteBeer.Com.

So what is this worthiness I speak of (well, allude to mostly at this point), you ask? Let me tell you about Hope Stout, an inspiring young lady that the world lost too soon. Though from the mark she left on the community and so many people nationwide, you’d never guess she only lived 12 years.

Suffering from a rare bone cancer, osteosarcoma, Hope Stout was diagnosed and in a serious cancer battle over a very short period of time before her death in January 2004. While ill, the Make A Wish Foundation asked her what she wanted for her one wish. Her response was to ask how many kids were waiting for wishes. Upon learning there were 155, she declared her wish was that all of those kids got their wishes granted. When she heard that there wasn’t enough money available to grant the 155 wishes, she decided to raise the money herself. The months-long journey enabled her to raise over $500,000 – and was even more spectacular due to the fact that she did all of this while her disease was trying to take the fight out of her. This amazing girl refused to let it. Her generosity sparked a movement in the Carolinas, and the entire Nation, and eventually the goal was met. Hope did it. She gave hope to so many others. There is way more to this story, of course, but I just wanted to hit the highlights. Also, it’s hard to gather all the facts for you without resorting to emotional mini-meltdown from reading all of this incredibly touching information. Hard to say her life story was tragic when she more than exceeded living up to her name in only 12 years: Hope, indeed.

This young lady was so inspirational, and touched so many people with her selflessness, that there are a few ‘big events’ going on in the near future to honor her memory:

1) A movie is being made about her story, called “Hope’s Wish“. The screenplay is still being written, but big things are happening to memorialize this wonderful and selfless girl.

2) Annual Golf Tourney (October), Gala (March), and Cheerleading (February) Events, as well as various 3rd Party Fundraisers occur throughout the year.

annnnnd 3) NODA Brewing has come out with a beer in Hope’s honor, the Hope Stout. Hence being my Wednesday Beer Blog entry!

This 4% ABV Milk Stout was created by NODA head-brewer Chad in honor of the fact that Hope would have turned 21 on March 4, 2012. The debut of this beer is today (Wednesday 8/8/12) at VBGB Beer Garden in the NC Music Factory starting at 6:30pm. In addition, this beer will start being on the regular line-up starting early fall for NODA Brewing.

I plan to taste this beer soon, and I will do a follow-up with my opinion on it. However I can’t imagine that anything from NODA isn’t going to make my mouth water. And especially something this wonderful, well, the inspiration behind it just will make it that much tastier. So I had to share this with all of you, and I’m sure that many of you will be trying this wonderful concoction in the near future.

So go try a Hope Stout tonight at VBGB if you can, and regardless of where you are – raise a glass in toast to Hope Stout tonight. Happy Belated 21st Birthday, Hope! **cheers**

Craft You Later,
Beth

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