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Having Fun With Hair Chalk

Hey Friends!

A few weeks ago some friends and I were at a beer event (with the Charlotte Beer Babes) and we decided to play a little bit and act like goofy delinquents. Okay, fine, that is what I myself decided to coin the phrase for our acting, and it was not a group consensus for the title! But I stand by it – we were acting plain outright goofy! And it was a blast!!!

Hair Chalk Fun!

So one of the friends is the rest of our hair stylist, and she just happened, by chance, to have in her purse some different colors of hair chalk. Muahahaha. Daaaangerous!

I could have the brand wrong, however I am pretty positive they were from the Donna Bella Hair Chalk product line. We had blue, green, yellow and purple hair chalks to chose from, and everyone got to pick one color and have it added to their ‘do!

Well, aside from me (pictured above), who was standing there minding my own business and then felt a tug upon my ponytail. This was followed by a quick “Don’t move woman!” stage whisper in a wannabe-teacher scolding voice, which was completely ruined by all of the giggling by everyone else, which of course was causing the speaker to try not to giggle as well while ordering me to stay still. Being born before the proverbial “yesterday”, I had my suspicions, but decided to stay still and plot revenge possibilities in case they were needed. (Spoiler: they weren’t needed!)

So back to everyone else… Tober actually started the shenanigans when he mentioned he used to have black hair with blue stripes. Teesah then mentioned she had hair chalk in her purse, so did he want blue hair again. This was the result of that:

Blue Tober!

Next came Tober’s wife Kat, who wanted purple added to her lovely red locks:

Purrfectly Purple!

Followed by QCBB, who decided that green was the only color acceptable for her stripe of hair:

Sassily Green!

And finally came Mr. Tall, who was guilt-forced into submitting to a hair color addition to his ‘do by his lovely wife, QCBB. Observe the yellow-ness of his make-over:

One Tall Bumblebee!

So what do you think of our lovely ‘dos, my dears? Any takers? Also, as a note, Teesah told us if you take hairspray and spray — from far away — the chalk, it will stay in your hair until you wash it out. Otherwise, it will somewhat come out throughout the course of the day. You are now warned! Now, hope you have some fun with this idea, let me know what you think of this fun stuff!

Craft You Later,
Beth

Charlotte Beer Babes July Beer School

Why Hello Beer Babes and Beer Lovers!

This past Saturday, July 14, the Charlotte Beer Babes, led by the beautiful & beer-loving organizer Tracie, went to our inaugural Beer Babes Beer School event at World of Beer Southend.

Our Fearless Beer Babe Leader

Held the 2nd Saturday of each month, this Beer Babes school wil be a tutorial for women into the lives of various types of beer, including a variety of tastings to help the lesson sink in better. As with all good teachers, Preston started us off with the basic “Ales and Lagers” class to get our base knowledge started.

I am not going to go over everything, because WOB SE does a beer class you can sign up for as a general public person, however I did want to hit some highlights to show what we learned and how educational and informative this class is for the beer inquisitor thinking about maybe joining our Beer Events each month!

Aspects of Beer:
– Sacchrification of starches into sugar, and then fermenting of said sugars, is what makes beer.
– Grain: provides color, body, sweetness, Alcohol By Volume (ABV)
– Hops – provides bitterness, flavor, aroma
– Yeast – provides fermentation, flavor, aroma
– Water – provides majority of the liquid that makes up beer
– Sanitation – most important part of the brewing process, this is key to good beer

Yeast fements in the fermenter at 40-55 degrees for Lagers.
Yeast ferments in the fermenter at 65-72 degrees for Ales.

Beer History:
– First beer was thought to come from Mesopotamia.
– For a long time it was viewed as the women’s job to make and brew beer.
– Beer was originally brewed using fruit or honey in place of hops, in addition to various spices and herbs
– Some beer was originally brewed with narcotic herbs for a period of time, in the BC time period
– Ebla, located in Ancient Sumer, was a city that brewed beer and was the site of the oldest ‘recipe’ found for beer brewing amongst the “Ebla Tablets”
– 1800 BC – Hymn to Ninkasi – In the ancient Sumerian language, a hymn was written that in effect was a recipe for beer making, in honor of the goddess of beer, Ninkasi
– Jump ahead to AD 1067, hops become ingrained regularly in beer in place of fruits and honey, etc
– 7th Century AD found Trappist Breweries
– 15th century AD, the German Reinheitsgebot came into effect, which were basically beer Purity Laws put forth by William IV, Duke of Bavaria. This helped establish standards and expectations for beer.
– 1612 saw the first brewery in the Colonies, the brewery of Block & Christiansen
– 1789 saw George Washington set forth a “Buy American” beer policy (note: not a law, just a suggested policy)
– 20th Century saw the industrial revolution come about, which took beer-making right along with it.

Breweries:
– 1873 saw around 4000 breweries in action
– 1910 saw 1500 breweries in action
– 1919 thru 1933 saw Prohibition put into force by Congress
– 1934 saw the amendment of Prohibition, and the appearance of 756 breweries to see to the beer needs of the USA
-1969 – Cans of beer outsell bottles for the first time ever, and Fritz Maytag started the microbrewery revival with his resurgence into the Anchor Brewing product line of beer in California
– 1981 – Great American Brew Festival started in Denver, CO, and continues through today
– 1995 saw 500 breweries in action
– 2001 saw 1468 breweries in action
– 2011 saw a jump to 1989 breweries in action
– Currently, the Craft & Micro Breweries provide for over 105,000 jobs in the USA!

Sample of the awesome presentation…

Beers Tasted for Ales & Lagers Class:
Stoudts Brewing Company‘s Pils – this traditional German Pilsner was incredibly dry, and a little hoppy. It was similar, to me, to a very dry champagne in some of the flavors. If you like drier beer, you’d like this one. I personally thought it was just okay. Some of the ladies really liked it though!
New Belgium Brewing Company‘s Shift Pale Lager- New Belgium has turned out another delicious beer, this time in honor of that end-of-shift gift they give their brew teams. Coming out of a can, this hoppy, fruity, citrusy, and honey-flavored beer is a delicious lager to work across the palate anytime.
Bell’s Brewery‘s Amber Ale – my favortie brewery from my hometown strikes a great Ale profile with this Amber. Toasty, incredibly caramelly, slightly citrusy and lightly hoppy flavors roll around on your tongue for a wondereful swirl of flavor.
LoneRider Brewing Company‘s Sweet Josie – this delicious rebel of a Brown Ale has the flavor of malted milk balls (malt AND chocolate) that complement the hoppy undertones very nicely. This is a great sipper beer, or with a yummy meal.
Stone Brewing Company‘s Stone Pale Ale – this British style pale ale differs from many in that it is more amber than most pales, and has a rich hoppy flavor that winds around with the maltedness in the flavor from start to finish quite nicely.

So that is the inaugural introduction to Ales and Lagers from WOB SouthEnd and the Charlotte Beer Babes – hope to see you for the August 11th Beer School on IPAs! Until then, let me know your thoughts on these brews, and what you think of the Beer Babe events if you’ve gone! I, quite clearly, love them!

Craft You Later,
Beth

Wednesday Beer Log – Feb 22

Hello My Fellow Beer Fans!

I have been slack this last week as I’ve been out of town, so apologies on the delay. However last night, Wednesday Feb 22, I went with the Charlotte Beer Babes to the Noda Brewery for a Beer Tour and tasting. Okay, fine, I chose to do a tasting, whereas everyone else chose to drink full beers to their taste! 😉

So first up a bit about the brewery. Noda Brewery is located on Davidson St, just west of the Noda area. This brewery specializes in the large-selection, small-production craft beers. Their head brewer regaled us with tales of how the Coco Loco beer came to be, and their attempts to get their first beers out the door. The owners are a ‘mom and pop’ pair, Todd & Suzie, and their 3 ‘doorbell’ dogs, who wanted to get into craft brewing, and the entire staff is friendly, knowledgeable and fun.

Next up, the brewery tour. Our guide is head brewer Chad, who took us through the entire beer-brewing process from start to finish. Here are a few pictures:

Chad starting the tour of Noda Brewery

Beer Babes on the tour of Noda Brewery

Where the Wort Happens!

Hot Water Filtering

Fermenting Beer

Chad explaining the 'cute little pot' to the Babes

Tracie & Charlotte Beer Babes enjoying the Noda Brewery Tour

Okay, now onto the beer. I did a beer flight sampler of 4 of the beers available this week at Noda Brewery: 10 Blocks South, Coco Loco, Midnight Madness and Ramble on Red.

Noda Beer Flight


Isn’t that beer flight just pretty? I love the flight holder – nice piece of sturdy wood to provide protection for your beers as you travel back to your seat from the bar!

Aerial View of the Noda Beer Flight


Now onto the beer reviews. From Left-to-Right in the picture, in order below:
1) 10 Blocks South: Xtra Pale Ale, 15 SRM (beer color), 56 IBU (bitterness scale), and 5.5% ABV (alcohol by volume). I found this a nice, light, somewhat hoppy, slightly citrusy beer. Really good balance of flavors of hops and citrus.
2) Coco Loco: Chocolate Coconut Porter, 32 SRm, 43 IBU, 6.3% ABV. I found this a really nice, chocolately porter that had a nice undertone of toasted coconut, and balanced nicely with the chocolate flavors.
3) Midnight Madness: Cascadian Dark Ale, 39 SRM, 71 IBU, 6.75% ABV. I found this a very thick ale, with a light hint of toasted-coffee flavor in the aftertaste, and to quote Tracie, had a “toasty, roasty flavor” to it! 😉
4) Ramble On Red: American Amber Ale, 15 SRM, 28 IBU, 5.2% ABV. I had a hard to identifying the exact flavors, as this was the last beer I tried and I didn’t have a water (I am special like that) to cleanse my palate. However I definitely liked the caramel flavoring on this light amber ale, and it had a good afertaste to it. I guess I need to go back and try this one again, huh?!? 😉

To finish out, here is a wonderful invention a local baker has created for the Noda Brewing Customers: A cupcake made with Coco Loco!!!

Local Baker makes Coco Loco Cupcakes!!!

Enjoy this, let me know what you think of these beers, or Noda in general, and hope to ‘see’ you all next time!

Upcoming events for Charlotte Beer Babes at Dilworth Billiards on Feb 29 at 6:30pm put on by Tryon Distributing (craft beer tasting); and at Whisky Warehouse on March 7 at 7pm put on by Big Boss Brewery (a Beer Tasting Dinner). Hope to see you Beer Babes & friends out there!

Craft You Later,
Beth

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